Find your restaurant on Google Maps or upload your menu. We'll create a voice agent that handles hours, togo orders, and reservations — try live in 60 seconds.
30%
calls missed during peak
$25-50
cost per missed call
100+
employee hours saved/mo
Try it now
Set up your agent in seconds
Integrations
Integrates with leading restaurant platforms so you can get started without changing your workflow.









CAPABILITIES
Built for real restaurant workflows. Your AI agent handles calls exactly like your best employee.
Instantly answers questions about hours, holidays, and special schedules for any day.
Takes complete takeout orders with modifications, reads back totals, and confirms pickup.
Handles booking requests naturally with all the details your host needs.
HOW IT WORKS
Three steps. No signup. No credit card.
Find your restaurant on Google Maps to auto-fill everything, or upload your POS menu export.
Our AI instantly learns your menu, hours, and details to create a personalized voice agent.
Try your voice agent right in the browser. Test ordering, reservations, and hours questions.
ROI

Estimate the extra revenue you capture and the labor you save when
handles your phone calls.
Missed calls recovered / month
450
Extra monthly revenue captured
$7,875
Monthly labor savings
$1,125
Total monthly ROI
$9,000
Annual projected savings
$108,000
Assumes 30% of calls are missed, 50% conversion rate on recovered calls, ~3 min average call handling time.
Enter your details to see your full ROI report and download a personalized PDF.
Pricing
No hidden fees. No long-term contracts. Pick the plan that fits your call volume.
Questions? Reach us at hello@dinealog.com
For single-location restaurants getting started with AI phone handling.
For busy restaurants with high call volume and multiple lines.
For high-volume restaurants with complex operations.
Our Story
Dinealog was created by a restaurateur who got tired of missed calls, hold times, and lost revenue. It's built from real experience running restaurants — not a tech company guessing what you need.
FAQ
Everything restaurant owners ask before getting started.
Most restaurants can be fully set up in 1 to 4 weeks, depending on your POS system and any integration requirements. Some setups with open APIs are faster; others with proprietary or restricted systems may take a bit longer. We handle the heavy lifting and walk you through every step.
No — Dinealog uses the latest generative AI voice technology, which produces natural, conversational speech with realistic intonation. Callers often can't tell they're speaking with an AI. You can hear it for yourself with the free demo.
If the AI encounters something outside its knowledge — like a question about a private event or a complex dietary request — it will politely let the caller know and offer to transfer them to a staff member or take a message. You're always in control of the fallback behavior.
Your agent only knows what you tell it. Menu items, hours, and policies are pulled directly from your verified data — never guessed. You can review and edit everything before going live, and update it anytime. If something changes, your agent reflects it immediately.
Yes. Unlike a single host juggling phones during a Friday rush, Dinealog can handle unlimited simultaneous calls — no busy signals, no hold music, no missed reservations.
Dinealog integrates with leading restaurant platforms including Toast, Square, SpotOn, Clover, Olo, OpenTable, and more. If you don't see your POS listed, reach out — we're adding new integrations regularly.
Absolutely. You control the greeting, personality, menu details, hours, policies, and how it handles edge cases. Want it to upsell desserts or mention tonight's special? You can set that up in seconds.
Yes. Call data is encrypted in transit and at rest. You own your data — we never sell it or share it with third parties. Dinealog is designed to comply with standard call handling regulations, and you can delete your data at any time.
Dinealog runs on enterprise-grade cloud infrastructure with 99.9% uptime. In the unlikely event of an outage, calls automatically fall back to your normal phone line so you never miss a customer.
We offer simple, transparent pricing based on your call volume — no long-term contracts. Most restaurants save significantly compared to the cost of a dedicated phone employee. Try the ROI calculator above to see your estimated savings.
No signup required. Try it now with your restaurant.